For more than 40 years, NuScience Corporation has developed the original formulation of CELLFOOD which contains 78 minerals, 34 enzymes, and 17 amino acids.
CELLFOOD uses a water autolysis technology and in this way the supply of natural oxygen is introduced into the body in large quantities along with 129 nutrients directly to the cells. Cellfood – the antidote to free radicals (strong antioxidant) Free radicals are atoms (or groups of atoms) that lack an electron.
These high-activity molecules can become even more dangerous to the human body when they react with or cause damage to important cellular structures such as DNA.
Antioxidants are directly responsible for preventing cellular damage by neutralizing and eliminating free radicals. In a recent study, CELLFOOD was shown to significantly reduce free radicals by up to 27%. Cellfood – Helps in detoxification of the body and pH balance This negatively charged solution (like that of blood and lymph) allows for rapid absorption and assimilation of nutrients.
This process enables the body to eliminate toxins more effectively and actively support pH balance. Cellfood – improvement of performance in sports activities In addition to numerous health benefits in general, CELLFOOD has now become the first choice supplement for many professional athletes. In a study conducted at the University of Pretoria, CELLFOOD showed an increase in oxygen uptake (VO2 Max), increase in ferritin (iron stores), and reduction in the accumulation of lactic acid (muscle fatigue).
