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Smilies
Maca (Lepedium meyenii) is an endemic plant with adaptogenic action that grows in the highlands of the Andes and is traditionally cultivated as food to increase energy levels and enhance mental clarity. Historically, the indigenous populations of Peru used the root as a nutrient before battles, while under normal conditions, it was an exclusive privilege of the Spanish nobility.
The ingredients of maca are a complex mixture of carbohydrates, proteins, dietary fibers, and lipids. Its beneficial effect is due to an abundance of active ingredients of vital importance, such as B vitamins, amino acids, sterols, trace minerals, fatty acids, and polysaccharides.
Maca, as a dietary supplement, is a natural source of nutrients that acts as a booster for the smooth immunological response of the organism. According to scientific research, maca also helps support a healthy reproductive life for both men and women. However, clinical evidence shows that maca does not have a direct effect on endocrine function.
Gelatinized: Maca from NOW has undergone the gelatinization process to remove starch from the root/bulb, achieving the best digestion and bioavailability of the phytonutrients compared to raw powder. Gelatinization is not related to gelatin and its derivatives from bovines.
